Traeger Pro Series 34 Review

Traeger Pro Series 34 Review

The Traeger Pro Series 34 is a top-of-the-line wood pellet grill that offers premium features for the home cook. If you’re in the market for a quality grill that can handle all your outdoor cooking needs, then the Traeger Pro Series 34 is worth checking out. This Traeger Pro Series 34 review will take an in-depth look at all the features and specs of this grill to help you decide if it’s the right one for you. So, whether you’re looking to replace an old grill or are just starting out, read on for our verdict on the Traeger Pro Series 34.

Are you in the market for a quality pellet grill? If so, you may be wondering if the Traeger Pro Series 34 is worth your investment. In Traeger Pro Series 34 review, we’ll take a closer look at this smoker and help you decide if it’s the right fit for your needs. We’ll discuss its features, pros, and cons to help you make an informed decision before making your purchase. So, keep reading!

Traeger Pro Series 34 Review

What Is A Pellet Grill?

Before geting into the specifics of the Traeger Pro Series 34 review, it’s important to know what exactly a pellet grill is. A pellet grill is typically a small to medium-sized grill that runs off of wood pellets instead of propane or charcoal. Pellets are made from compressed sawdust and can be manufactured out of several types of wood, including hickory, mesquite, oak, and alder. They contain no lighter fluid and ignite with the use of an electric igniter rod inside the grill. The primary advantages with pellet grills is their ease-of-use and convenience – they can usually be used right out of the box after assembly! More advanced models may feature digital controls for precise temperature management though they can also require more involved maintenance as well. Pellet grills are also known for their heat retention properties which provide added cooking efficiencies when compared to traditional grills.


Now let’s get into the specifics of the Traeger Pro Series 34 review. Traeger Grills have always been the go-to choice for those who want the real wood-fired taste in their food. With the new Traeger Grills Pro Series 34 Electric Wood Pellet Grill and Smoker, there’s no need to use charcoal or gas any longer. This grill allows you to cook with real wood, giving your food that delicious smoky flavor you can only get from a Traeger. Plus, it’s incredibly easy to use – just plug it in, set the temperature, and let it do its thing.

The Traeger Pro Series 34 electric wood pellet grill and smoker is the versatile outdoor cooking solution for anyone who loves tasty barbecue. Whether you’re grilling hot and fast, or smoking low and slow, this grill can do it all. With 6-in-1 versatility, the Pro Series 34 is perfect for everything from burgers to ribs to brisket. Plus, the digital control panel makes it easy to set your desired cooking temperature for precise results every time.

The Traeger Grills Pro Series 34 Electric Wood Pellet Grill and Smoker is the perfect grill for anyone who wants juicy, perfectly smoked meats every time. With its precise temperature control and advanced grilling logic, you can rest assured that your food will come out perfect every time. Plus, with a max temp of 450 degrees Fahrenheit, this grill can handle anything you throw at it.

With its all-terrain wheels, the Traeger Grills Pro Series 34 Electric Wood Pellet Grill and Smoker is perfect for tailgating, camping, or just grilling in your backyard. The powerful steel construction ensures that your grill will last for years to come, while the porcelain grill grates make cleanup a breeze.

Traeger Grills Pro Series 34 Electric Wood Pellet Grill and Smoker is a large smoker that can cook 7 racks of ribs, 40 burgers, or8  chickens. The cooking capacity is 884 sq. in., making it perfect for gatherings of all sizes. The digital controller ensures even, consistent heat so food is cooked perfectly every time.

Traeger Pro Series 34 Review: Pros And Cons 

After we get into the specifics of the Traeger Pro Series 34 review, we’ll take a look at the pros and cons of this pellet grill.


  • Produces incredible food every time.
  • Durable, quality smoker.
  • Enjoy your food with the peace of mind that comes with a 3 year warranty.
  • Cooks large batches of food in a single go. Save time on meal prep by spending less time with the stovetop.
  • Monitor your meat without opening the lid. Never have to worry about undercooked or overcooked meat again.
  • Change wood pellets without losing heat or smoke.
  • Maintain a consistent temperature across two racks. 
  • Get all of your cooking done with one appliance. The perfect gift for your favorite foodie!
  • The design makes it easy to clean. Spend less time in the kitchen and more time enjoying your time.
  • Easily changThe customer service is excellent if you do have any problems.


  • The grill does not heat up to ideal grilling temperature
  • Remote control is no WiF.


Let’s take a look at the specifications of this grill with this Traeger Pro Series 34 review.

  • Class: Entry-Level
  • Fuel Type: Pellets
  • Collection: Pro
  • Configuration: Freestanding
  • Exterior Material: Powder Coated Steel
  • Primary Color: Bronze
  • Cooking Grate Material: Porcelain Coated Steel
  • Cooking Grid Dimensions: 34 X 19″
  • Main Grilling Area: 646 Sq. Inches
  • Secondary Grilling Area: 238 Sq. Inches
  • Total Grilling Area: 884 Sq. Inches
  • Burger Count: 28
  • WiFi/Bluetooth Enabled: None
  • Grill Lights: None
  • Spring Assisted Hood: No
  • Thermometer: Digital
  • Side Shelves: Available
  • Side Burner: None
  • Cart Assembly: Some Assembly Required
  • Commercial-Grade Multi-User: No
  • Size: Large (34 – 42″)
  • Marine Grade: No
  • Hopper Capacity: 18 Pounds
  • Max Temperature: 450 F


  • Width: 53″
  • Depth: 27″
  • Height: 49″
  • Weight: 136 lbs

FAQs About Traeger Pro Series 34 Review

How Many Ribs Are In A Traeger Pro 34?

The Pro Series 34 is a great choice for those who want to cook plenty of food at one time. With its impressive 884 square inches in grilling area, this unit can easily hold up 24 burgers or 6 chickens while also providing enough space left over so you don’t have any additional cooking requirements on top!

Do They Use A Lot Of Pellets?

In short, yes! The main damage caused by pellet grills is actually done when the pellets themselves are manufactured. Because they’re made out of compressed sawdust they can produce massive amounts of ash (twice as much as charcoal). So if you’re planning to use your grill regularly I would recommend finding one with good airflow. This will help keep it clean and reduce the amount of pellets that end up in your hopper. It’s also worth noting that because pellet grills run off electricity many manufacturers recommend using only their branded pellets for optimal performance.

Are They As Accurate As Gas Grills?

After we get into the specifics of the Traeger Pro Series 34 review, we can start to compare the features of the Traeger grill with a standard gas grill. Pellet grills are not as accurate as gas grills, but that’s because they’re designed to cook using indirect heat. This means that your food is never directly exposed to the flame. However, keep in mind that even though pellet grills are less precise than gas alternatives you can still find models with digital controls which maintain a specific temperature within about 10 degrees of accuracy! Pellet grills may also feature Wi-Fi connectivity or other cool features allowing you to control it remotely through your smartphone.

What Kind Of Food Can I Cook On Them?

After reading the Traeger Pro Series 34 review, you might be wondering what kind of food you can cook on them. Pellet grills are best used for slow cooking and smoking – especially meats like beef, pork, turkey, or chicken. Cooking a whole chicken is simple as well as baking a moist ham! There also isn’t anything stopping you from searing steaks or even making pizza! Okay okay – I can hear your next question now: what about seafood? Unfortunately, the high temperatures required to grill fish and other seafood make it difficult to use with pellet grills (though there’s always the Green Mountain Davy Crockett).

What Are Some Of The Disadvantages?

Pellet grills have the same disadvantages as traditional gas and charcoal grills – they can be expensive and offer limited portability without sacrificing power. There are also those that only offer a few settings requiring a lot of babysitting. However, pellet grills have some unique disadvantages as well: first there’s the ash – with all those pellets being burned you can expect an average ash production of around 1 pound per hour. This means after every cookout you’ll find yourself having to clean out the grill and hopper before it’s ready to be used again. Pellet grills also emit a distinctive wood smoke flavor which some people love but others hate!

What Do I Need To Know Before Buying A Pellet Grill?

In this Traeger Pro Series 34 review, we will also show you how to buy the best pellet grill for you. So, if you are looking to buy a grill that uses wood pellets as fuel, read on! There are a few things you need to consider before buying a pellet grill:

  1. Capacity: 

How much food will you be cooking at a time? This is especially important for parties and gatherings where you’ll need to feed more than just yourself! There are pellet grills that come with multiple racks of cooking space while some only contain one.

  1. Extras: 

Do you want built-in Wi-Fi connectivity or perhaps a built-in meat probe? Many pellet grills come with these as standard features while some manufacturers may offer them as add ons.

  1. Preference: 

Pellet grills can be a little finicky – if you want to invest in a product that will give you years of happy cooking then choose one with high quality construction and a good warranty. It’s also worth noting that there are two different kinds of pellet grills out there: those with fixed cooking temperatures and those with adjustable temperatures. The former are more efficient but they lack precision which doesn’t make them ideal for cooking steaks or other thin meats.

  1. External Heat Source: 

How do you plan on firing up your ceramic grill? Many people use charcoal chimineas to get their grills lit faster while some even opt for gas or electric starters.

  1. Ease Of Use: 

Pellet grills are not as easy to operate as the average gas grill but thankfully there are models out there that come with digital controls which can make cooking a breeze! I’d recommend looking for pellet grills with built in meat probes, porcelain coated grates, and even propane torches instead of flames if you want something that’s really easy to use.

  1. Air Control: 

This is one of the most important features to consider – you want a pellet grill that has precise temperature control which will allow you to cook your food evenly without worrying about hot or cold spots.

  1. Price: 

If you’re like me then you love saving money! Luckily, pellet grills are not as expensive as one would think – most brands have great deals out there on their products which makes it easy to find something that will fit into your budget.

  1. Portability: 

Pellet grills are great for throwing some burgers or dogs onto but can they handle a slab of ribs? If you plan on taking your grill on outdoor adventures then look for models with locking caster wheels and make sure the hopper is easy to remove first!

  1. Warranty: 

Even the best pellet grills can have issues – luckily most manufacturers will cover their products with a warranty so you won’t have to worry about paying an arm and a leg if anything breaks.

What Are The Benefits Of Owning A Pellet Grill?

A pellet grill provides a few unique benefits that might make it the right choice for you:

  • It’s easy to use: pellet grills make cooking fast and foolproof – you won’t find yourself standing by the grill for hours!
  • Cleanup is a breeze: ash production is minimal, just scrape the residue into the trash bin.
  • Long lasting: most pellet grills are built to last for years so this might be something that will never need replacing. The only caveat here is that if you plan on taking your grill out camping then it might not survive an encounter with bears or other wild animals!

Is It Easier To Use Than Other Grills?

Pellet grills are perfect for home chefs that don’t want to be tied down with a million settings and dials that need tweaking – many of them come with automatic features which will let you forget that they’re even there! They also work well in places where propane tanks or large gas canisters aren’t available making them great for tailgating, camping, and hunting among other things. If you’ve never used one before then small grills will take some getting used to but larger models are easily controllable with just a few presses of the buttons.

What Are The Different Types Of Pellets?

The two most common types of pellets used for smoking are mesquite and hickory but they can also be made out of cherry, oak, maple, apple, or even grapevine depending on what flavor you’re looking for. Other flavors like pecan and even seaweed have been known to work well too! Some pellet brands will even mix in other ingredients like butter or red wine to give their products some extra kick!

Can I Use Wood Chips With A Pellet Grill?

Yes – wood chips make great fuel for getting your grill started but they must be soaked before use so that they don’t burn too quickly and ruin your food. Take a look over here for some great ideas on how to use wood chips with pellet grills!

How Long Will A Full Hopper Last Me?

If you’re using small 1-2 lb. hoppers then one might last anywhere from 2-7 hours depending on the brand but larger 20lb+ hoppers will run all day long! The exact amount of time a full hopper will last will depend mostly on what type of meat you’re cooking and how often you open the lid so keep that in mind while planning your cookouts!

What Is Cold Smoking?

Cold smoking is a cooking method where food is placed inside a cold smoker box which is usually set somewhere around 100-120°F. This low temperature is perfect for making jerky, cheese, and other goods that need a gentle cooking process to work right!

What Is Hot Smoking?

Hot smoking is a whole different ballgame – this process involves keeping the smoker at a high temperature of around 200-250°F in order to cook food quickly while still imparting a smokey flavor. This method works well with things like ribs and salmon so if you’ve never tried it before then be sure to give it a go soon!

Where Should I Place My Pellet Grill? 

Before placing your new grill out on the patio consider where you’ll be using it most often and pick an open, flat area that offers plenty of space for the grill to sit. If it’s going to be stored outside then make sure there’s enough shade at all times in order to prevent rusting and other damage.

What Are The Best Pellets For Smoking?

Hickory, mesquite, apple, cherry, and maple are probably some of the most popular types but don’t limit yourself! Other flavors like grapevine might work even better than your favorite traditional ones so try them all out until you find something perfect for whatever you’re cooking up next!

How Do I Get It To Work?

Using a pellet grill is easier than you think – how each one operates will depend what type it is but many of them can be fully controlled just with a few buttons. Some may have a smartphone app that lets you control every aspect of your unit while more basic models will simply have an on/off switch, meat probe, and some digital displays to show the internal temperature of whatever you’re cooking. If it’s your first time using one then check out this helpful Pellet Grill Buying Guide from our friends at BBQGuys for all the info you’ll need!

Can I Use It To Cook Things Other Than Meat?

You sure can! Using a pellet grill is a great way to cook up just about anything – veggies, breads, desserts, or even pizza are perfect choices since they don’t require huge temperatures or long cooking periods. Some grill manufacturers even make special “vegetarian” models for this very purpose!

Can I Cook Sous Vide With It?

Yes – the water bath technique of cooking is easily replicated on a pellet smoker and can produce some incredible results (especially when done with an immersion circulator like this one). If you’ve never tried sous vide before then be sure to check out our Beginner’s Guide For Getting Started With Sous Vide which has everything you need to know!

What Accessories Should I Get?

There are all sorts of different accessories that you can get for your new pellet grill but they usually boil down into four main categories: Grill Covers, Pellet Bags & Buckets, Grill Tables, and some sort of Pellet Hopper Dump System. A cover will help protect your investment from the elements while a side table can come in handy for setting things down on or just keeping them up off of the ground. Pellet bags are great for containing larger amounts of pellets while bucket dump systems make adding fuel easy – these aren’t necessary but definitely nice to have!

What Is The Best Way To Store It?

For most pellet grills you should be able to get away with placing it inside of a garage or shed that has at least two walls but isn’t completely closed off if possible. Make sure that it’s not anywhere where rain might get into the unit itself since this can cause rusting or other damage that will shorten its lifespan. Remember that all metal parts of the grill are susceptible to this!

What Are The Best Pellets For Grilling?

Mesquite, hickory, apple, cherry, maple flame out while others like grapevine may work even better than traditional flavors . It’s definitely worth experimenting with a few different types before settling on one or two favorites so make sure to check them all out soon!

How Do I Maintain My Pellet Grill?

Cleaning schedule will vary between manufacturers but for the most part you’ll want to clean your grill after every use in order to prevent any buildup from happening over time. On average you should be cleaning it at least once a month and using a stiff wire brush to get off any burnt on food particles. Once the surface is clean then follow up with a damp rag that has been soaked in some type of cleaner like Simple Green or even soap and water if your grill is made from stainless steel (which it should be!).

Does Pellet Grill Quality Vary?

Absolutely! No two pellet grills are built exactly alike and you can expect to see some pretty big differences between units depending on which brand you go with and what types of materials they use. The best way to gauge quality is by reading reviews online and making sure that other owners have had nothing but positive experiences while learning about what to avoid based on user feedback as well.

Conclusion On Traeger Pro Series 34 Review

The Traeger Pro Series 34 is a powerful grill that can handle everything from smoking your favorite brisket to grilling up some burger patties. It has an impressive price point and offers more than enough features for the average backyard chef. If you’re looking for a new grill, we highly recommend checking out the Traeger Pro Series 34 review!

So, what’s the verdict? The Traeger Pro Series 34 is a great smoker for anyone looking to take their grilling skills up a notch. It has all of the features you need to get started smoking like a pro, and it’s easy enough for even beginners to use. If you’re looking for an affordable smoker that will help you take your backyard BBQing game to the next level, the Traeger Pro Series 34 is definitely worth considering. Thanks for reading our Traeger Pro Series 34 review!

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